What is Golden Churn?
This is a household name for premium butter in Singapore, Malaysia, China and also perhaps other Asian countries.
Golden Churn is imported butter made either in New Zealand or Australia. It came in a 340gram tin (mostly made in NZ) or 250g foil wrapped (made in Australia). It is a halal product, indicating that a great chunk of the product is for the overseas market.
It’s the time of the year where Golden Churn is so much sought after. When the festivals are here, it is time for making cookies, cakes and everything nice. All bakers put in their best efforts with the best ingredients so their goodies will melt in your mouth with a taste of pure creamy butter.
Indeed it must be Golden Churn, goodness guaranteed.
While the rush for Golden Churn is happening in Singapore, Malaysia, China (and elsewhere), this is definitely not happening here in New Zealand or Australia where this butter is supposedly from.
I wonder if many overseas buyers know that Golden Churn is not even in our supermarket shelves. These are the butter you see at our local supermarket shelves.
Thinking that we live in New Zealand, my elderly aunt beamed every time we return home to Malaysia and gifted her with tins of Golden Churn, her whole year’s supply, not realizing that we had to specially go to the Souvenir Shops to grab her favourite Golden Churn.
What a bliss, sometimes we left the gifts shopping till the last minute and still managed to see displays of Golden Churn along with other gifts at duty free shops at the airport. Aren’t it blissful when you don’t have to crack your head to think hard what to buy for this aunty or that aunty.
Way to go, Golden Churn. Goodness guaranteed !
By the way, do you know that it is cheaper to buy Golden Churn in Malaysia (for example) than to buy them in Australia or New Zealand?